Vanilla and cinnamon winter warmer porridge with blueberry compote

Vanilla and cinnamon winter warmer porridge with blueberry compote

 

Perfect for?

Warming Breakfast

Intro:

Vanilla and cinnamon winter warmer porridge with blueberry
compote. A super simple and hearty breakfast recipe. The porridge is
made with just 4 ingredients and can be enjoyed in 5 minutes. You can get
creative adding which toppings you fancy but I love this combo of fresh
figs, pistachios and blueberry compote.

Ingredients (serves 2)

Porridge

  • 50 grams rolled oats
  • 500ml cashew mylk (or plant mylk of choice)
  • 1 and 1/2 scoops FITDELIS vanilla daily powder
  • 1 tablespoon cinnamon

Blueberry compote

  • 2 x handfuls blueberries
  • Splash of water


Recipe

- Simply add the oats, mylk, protein powder and cinnamon to a
saucepan on a medium heat and stir continuously for 3-5 minutes
depending on the preferred consistency. Less time cooking creates a
looser, creamier porridge and more time on the hob creates a stickier
more solid porridge.
Blueberry compote
- Simply add the blueberries and splash of water to a frying pan on a
medium heat. As the blueberries begin to warm in the pan, press them
with the back of a fork so they burst. Continue to cook over the heat
until the sauce/compote comes together and looks thicker and stickier.
- Spoon generously over the porridge.